Tuesday, November 02, 2010

A taste of Thai nationalism

1) PAD SI-IV
Commonly known in Khmer as Mi Kan-tang or
Kuyteav Chha Sach Ko

2) PAD THAI
Commonly known in Khmer as Kuyteav Chha

But, maybe you'd rather have Kapik for lunch instead?

6 comments:

ជនពាល said...

ម្ហូបទាំងនេះ ស៊ីទៅ ថីមិនឆ្ងាញ់ ព្រោះគេដាក់ខ្លាញ់ម្ដង មួយវែកឯណោះ ។ បើចង់ឆាប់បាននិព្វាន សូមឧស្សាហ៍ទទួលទានអាហារយ៉ាងនេះទៅ !

Anonymous said...
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Anonymous said...

Kapik!

កាពិ!
กาปิ!
ກາປິ!

Anonymous said...

That PAd Thai doesn't look good... missing some spice.

Anonymous said...

Who loves Thai food?

How about "som lor ma chu (kroung, srae)"

How about "som lor kor ko"

How about "som lor pro hae"

How about "teuk pro hok"

How about "som lor ka-tish"

How about "num ban jok"

How about that ladies and gentlemen? Khmer food are the best. Youn doesn't have it, Thai doens't have it no body only Khmer.

Support Khmer food and bring it to the International food arena....

Khmer loves Food............PP
how about "

Anonymous said...

PAD Thai and Khauy Teaw Cha is different, but I think both are same origin from "Tacheaw cuisine".
PAD Si Aew not SI-IV is also origin from Tacheaw food. We never use Sach Ko for this food. Normally we use Mauk, Maun or Chrauk for this stir noodle. When I travel in Cambodia I also enjoy with Changan Changan Arhean(Aroi Mak Mak)for many Khmer food(because Siem and Khmer stay in the different mirror side with same emotion feeling taste etc.). Khmer and Siem also many minority are share history and culture, I think big junk time and useless to pro-nationalism for everythings.

Drama-political emotion to hate together.

Enjoy life.

Siem forever