Showing posts with label Carcinogenic soy sauce. Show all posts
Showing posts with label Carcinogenic soy sauce. Show all posts

Tuesday, June 05, 2007

More carcinogenic soy sauce makers blacklisted in HCMC

Tuesday, May 29, 2007
Thanh Nien News (Hanoi, Vietnam)

The Ho Chi Minh City Department of Health announced Monday the names of seven more city-based companies whose soy sauces have dangerous levels of 3-MCPD, a carcinogen.

They are the Tam Ky, Me Kong, Vinh Phuoc, Khuong Phat, Bach Thao, Miwon Vietnam, and Hau Sanh.

Earlier this month the health watchdog blacklisted 10 companies, fined them over VND100 million (US$6,250) in all, and took their products off the market.

The public is, however, outraged that the agency discovered many sauces containing the carcinogen back in 2001 but did not report it until recently, endangering their health.

Local media reported that in November 2001 the department found 15 samples in the city with carcinogen levels 23 to 5,600 times higher than permitted limits.

But at a press conference Saturday, Nguyen Duc An, chief health inspector, said the results had not been released until recently because there had been no regulations on 3-MCPD in the past. He also denied bribery allegations.

3-MCPD could cause cancer and affect fertility.

Reported by Thanh Tung - Translated by A.N.O.N

Vietnam orders destruction of carcinogenic soy sauce, Cambodia must be careful

Monday, June 04, 2007
Everyday.com.kh
Translated from Khmer by Heng Soy

The Rasmei Kampuchea newspaper reported that Vietnam orders the destruction of 17 brands of soy sauce produced in Vietnam because they contain carcinogenic toxins. The newspaper said that the Ho Chi Minh city Department of Health had blacklisted, last month, 17 soy sauce companies because their productions contain carcinogenic toxins which affect fertility. The newspaper calls on the Cambodian authority to pay attention on this issue because some of the soy sauce ordered to be destroyed in Vietnam could be exported to Cambodia instead. The European committee for the review of food safety also found the presence of carcinogenic 3-MCDP toxin in the soy sauce made in Vietnam and imported to Finland.