Showing posts with label Chinese-Cambodian businesses. Show all posts
Showing posts with label Chinese-Cambodian businesses. Show all posts

Wednesday, April 25, 2012

A Regina family’s business — and its story

Heng Bun Cau (left) and his twin brother Hee Bun Cau are the Cau family members managing the Ngoy Hoa Asian Foods location at its grand opening on the 1500 block Albert St. April 24, 2012 in Regina, SK. (Photograph by: Bryan Schlosser , Leader-Post)

April 24, 2012
By Will Chabun
Leader-Post (Canada)

REGINA — After the dancers, the musicians and the TV camera left, Mea Nee Cau wandered around his Ngoy Hoa Asian Foods, a shy smile on his face.

It had been an long journey to the high-spirited opening of his family’s new grocery store, which on Tuesday drew hundreds of people to 1580 Albert St.

It started more than 60 years ago, when he found his way from China southward to Cambodia for a better life.

And for a while, he found it.

He married a wonderful woman; they ran a bicycle manufacturing firm employing over 50 people.

Then came 1975.

The Cambodian government collapsed and was replaced by the ruthless leftist movement called the Khmer Rouge, which in four years killed between 750,000 and three million people — nobody could keep count — and terrorized the rest.

Friday, March 25, 2011

Couple at heart of sensational money-laundering trial in Montreal

Thursday, Mar. 24, 2011
JULIAN SHER AND TU THANH HA
Friday's Globe and Mail (Toronto, Ontario, Canada)

There are the Cambodian bankers and their monk. The Quebec mobster and his psychic. The crooked cop and a bunch of Colombian cocaine traffickers.

Not to mention the axe murder, the Israeli diamonds and the Latvian bank accounts.

From Miami to Phnom Penh, this tale involves as much as $100-million in drug money, in one of the largest alleged schemes to hide proceeds of crime ever brought before the courts in Canada.

Sy Veng Chun, 63, and his wife Leng Ky Lech, 48, are charged with running what prosecutors call “a sophisticated money-laundering system” with a drug trafficker named Daniel Muir as one of their principal clients.

The Cambodian-born couple ran a tiny currency-exchange boutique in Montreal’s Chinatown, not two blocks from the courthouse where they now stand accused.

From evidence at the Montreal trial, which began a year ago, and in other court cases in Florida, a fuller picture is emerging for the first time of an alleged intricate criminal web spanning three continents.

Tuesday, December 07, 2010

Cambodia: the swing of the pendulum

Phnom Penh’s Chinese District
Looking down street 13 over time

Dr Filippi provided three of the four photos showing the heart of Phnom Penh’s Chinese district over time. The pictures face down street 13 looking south at the corner of street 130. The last picture, taken this week, shows the same dome tower in the three older photos. The area is being populated once again by Chinese people.

Friday, 26 November 2010
Dr Jean-Michel Filippi
The Phnom Penh Post
the fact chinese people were actively present in commercial activities was a cause for concern.
Contrary to what is implied by general concepts like “Overseas Chinese” or “Chinese emigration”, the Chinese Cambodian community can’t be simply analysed according to a general model of Chinese expatriation or in analogy with the other Chinese communities in neighbouring countries. In fact, the distinctive features of a Chinese Khmer community have to be searched for in a three-centuries-old history.

Even if it is tempting and maybe useful to refer to such concepts as “Chinese identity in Cambodia” or “Chinese Khmer identity”, it is an essential prerequisite to be clear about the content underlying these expressions.

As far as ethnic groups are concerned, there are strong tendencies to consider that the concept of identity relies on immemorial characteristics. In Cambodia, in the case of the Chinese community (or maybe Chinese communities), we would be truly inspired in deconstructing this notion of identity.


Identity is a construction and in no way a stable state. This constantly renewed construction has been very much influenced by the policies of the regimes which succeeded one another in Cambodia and which always had something to stipulate about the status of the Chinese who had settled in the Kingdom.

In short, from a benevolent acceptance to various degrees of coercion, the Khmer Chinese situation can’t be analysed in the same terms as Vietnamese or Thai Chinese.

We can even reasonably wonder if there is such a reality as Cambodian Chinese, when we take into consideration the considerable differences between groups we include conveniently in the label “Chinese”.

First, there are language differences. What we call “Chinese language” doesn’t really exist: Mandarin, the official language of the People’s Republic of China and Taiwan, is spoken with many regional differences and the other sinitic languages display as many differences as could be found, let’s say, between English and German. Five of these sinitic languages were and are still spoken in Cambodia.

If Khmer and Mandarin are used nowadays as a means of communication between the various Chinese groups, that was not the case not so long ago and two Chinese people who spoke only their own languages were simply not able to communicate.

The linguist John DeFrancis was somewhat ironic when writing that “Chinese is not a language but a family of languages made up of a variety of mutually unintelligible languages”.

The notion of congregation and its post independence translation, the association, is precisely based on these ethno linguistic differences. The congregations played an essential part in the organisation of the social and cultural life of Cambodian Chinese. There were five congregations in Cambodia: Teochiu, Cantonese, Hakka, Hokkien and Hainan; the other Chinese groups, too small to set up their own congregation, had to join a congregation of their choice.

The frontiers between congregations were strengthened because of the important sociological differences between the various Chinese groups and their distribution by branch of industry: Hainan were café managers and pepper cultivators, Hokkien scrap merchants, most of the garage owners and blacksmiths were Cantonese as well as sculptors, calligraphers and picture framers. This last occupation, very present in the first section of Charles De Gaulle Boulevard, still remains exclusively Cantonese.

Teochiu Chinese, the most important Chinese group in Cambodia, has a reputation for being the richest; Teochiu are to be found in all the most profitable businesses, amongst them pawn shops.

Geographical differences are not the least: Cantonese families have been living in towns for a long time, but many Teochiu have been living in the countryside and still constitute the first link of the rice commerce chain.

Marriage is another much debated question – marriages between Khmer and Chinese, but also marriages between Chinese from different communities. Marriages between Teochiu and Cantonese are extremely rare and Hakkanese would but exceptionally marry someone from another Chinese group.

The Chinese presence in Southeast Asia is very ancient and exchanges between Cambodia and China date back to the first centuries of the Common Era. Most of the information at our disposal about the first Hinduised kingdoms (Funan and Chenla) come from Chinese written sources, even if their compilation took place long after the described events occurred.

One thing is certain: Preangkorian Cambodia (1st-9th centuries AD) was known to China and there were already Chinese dwellers in the Funan kingdom (1st-7th century).

Chinese imperial annals are full of interesting details concerning the relationships between the two countries. For instance, we learn that in 535, Funan King Rudravarman I offered a living rhinoceros to the Jin dynasty Chinese emperor. At first afraid by the strange beast, the Chinese soon learned how to take profit from it. As a result, all the Southeast Asian rhinoceros were transformed into Chinese medicines.

Closer to us is A record of Cambodia, the land and its people, written by Zhou Da Guan as he accompanied in 1292-1293 a Yuan dynasty diplomatic delegation which went to negotiate the price of the ransom to be paid to avoid war with Yuan (Mongol) China. Written in the 13th century, this text is the only existing description of the daily life in Angkorian time and it is the reason why it has been so praised.

According to the record, there were Chinese settlers and their presence didn’t appear to be marginal.

In any case, it is important to notice in the various records the existence of Chinese interests in Cambodia.

Understanding the Cambodian Chinese of the present time requires resorting to a three-centuries-old history. It is precisely in this three-centuries time period that emerged a peculiar logic resting on laissez-faire – coercion alternation; the current Cambodian Chinese social space has resulted in many respects from this logical framework.

Chinese Cambodian modern history has its roots in the events following the fall of the Ming dynasty in 1644. Very important migrations took place in 1679 when Cantonese Ming dynasty loyalist generals gave up the struggle against the newly established Qing dynasty and started emigrating with their troops to the Mekong delta region and the southern part of Cambodia.

These mass arrivals of Chinese would have important political and economical consequences. This population was more prone to obey its own leaders than the authorities of the Kingdom of Cambodia.

For instance, Chinese general Mac Cuu had exerted such a power over Kampot region for a century and a half that 18th century European travelers went as far as talking about the “Kingdom of Ponthiamas”, or golden fortress.

William Willmott described accurately the ambivalent status of the Chinese migrants in Cambodia in the period preceding French protectorate.

Through marriages, many Chinese entered into Khmer society and adopted its traditions. Chinese communities which chose to “assimilate” had access to land cultivation as it was, for instance, in the case of Hakka Chinese in Takeo province, the Hainan Chinese in Kampot province and most of peasant Chinese populations.

Another part of Chinese emigration decided not to assimilate; they nevertheless had access to entire fields of the Cambodian economy, like opium and gambling, which were soon under their exclusive control.

This situation is all the more advantageous since Chinese, contrary to other foreign community members, could have access to high ranking administrative functions.
Following this laissez-faire strategy, the French protectorate (1863-1953) was far less liberal towards the Chinese community.

The protectorate authorities worried very much about the lack of control over Chinese activities. In order to put some control in place, the authorities had to rely on the congregations which were going to play a key part in setting up this new policy.

In the case of a dispute where a Chinese was involved, the French protectorate authorities didn’t intend anymore to be dealing with individuals – from then on it was the duty of the five congregations to solve the problem.

This system is not new but remarkably efficient; on the one side, it implied very limited means from the protectorate as the congregations did the job in exchange for a large autonomy offered to them and, on the other side, it contributed to atomise Chinese social space into smaller ethno linguistic communities with sectional demands.

The fact Chinese people were very actively present in commercial activities was a cause for concern. William Willmott, the famous anthropologist of Chinese people in Cambodia, had analysed the Chinese Cambodians with the notion of “plural society”. Coined by American anthropology in the ’50s, the concept of “plural society” characterises a society where the economic roles are based on ethnicity. It’s always the same old story: the Khmer is a rice cultivator and the Chinese a trader.

In his masterpiece Le Paysan Cambodgien (The Cambodian Peasant), even Jean Delvert adopts this vision when he writes: “There is only one national activity: agriculture. The Cambodian is a peasant. He leaves almost all the other jobs to foreigners. In the reverse, he is the only one to cultivate the land. We think that it is rather unusual to find such a marked working specialisation” in the world. When J Delvert writes “Cambodian”, we have of course to understand “Khmer”.

The literature of the protectorate doesn’t miss the opportunity to go a step further about these distinctions. Aymonier wrote in 1875: “In Cambodia, like anywhere else, they are arrogant and corrupting” and we can find choice cuts in the 1899 issue of La Revue Indochinoise: “... this question always so full of interest of the Chinese invading our colonies and taking everywhere positions which could be so usefully held by French traders...”.

This kind of recrimination has also been shared by a few Cambodian writers, judging by the strongly anti-Chinese tone of some of Kram Ngoy’s (1865-1936) pieces of poetry.

At that time the Chinese were progressively banned from administration and from the economy’s profitable sectors. This exclusion policy went on during the Sangkum Reastr Niyum, or People’s Socialist communities, (1955-1970), notably with the nationalisation of the rice distribution network.

Without any exaggeration, we can say that the Chinese acquired the reputation of usurer in the time of the French protectorate and the SRN.

The Qing’s Manchu dynasty considered overseas Chinese as a pack of disreputable people who had been deprived of Chinese nationality. For Cambodian Chinese, Chineseness as a national fact had its roots in two significant dates: The Kuomintang rise to power after the 1911 revolution and the proclamation of the People’s Republic of China in 1949.

The fact there was a Chinese state which recognised expatriate Chinese communities was going to change considerably the deal for the French protectorate as well as for the SRN.

Besides, Prince Sihanouk never hid his irritation when faced with the Chinese Cambodian patriotic expressions towards PRC or the role to propagate Maoist ideals the Chinese Association in Cambodia had claimed for itself.

The March 18, 1970, coup d’état which overthrew Prince Sihanouk’s regime and abolished the monarchy resulted in a higher degree of coercion towards Chinese Cambodians. In May 1970, all the Chinese schools were closed down and the new regime, at least in its initial stage, entirely excluded the Chinese.

During the Khmer Republic, the prevailing view elaborated by the Khmer Mon Institute considered Khmer people as a superior racial expression and took Chinese and Vietnamese as targets. At that time Khmerism and fear of the Chinese Khmer communist contamination combined to exclude the Chinese.

The Khmer Rouge’s seizure of power and the evacuation of the towns dealt a severe blow to Chinese Cambodians. Up to 200,000 Chinese are estimated to have died between 1975 and 1979; most specialists don’t talk of genocide and agree on the fact that the Chinese were mainly victims of the forced evacuation, the failure to adapt to the new environment, famine and, in a few zones, executions.

Succeeding the Khmer Rouge regime, the People’s Republic of Kampuchea, or PRK, put into practice an open discrimination policy against the Chinese minority. One of the main causes appears to be the hostile climate between Hanoi and Beijing and the fear that Cambodian Chinese could be a fifth column against the newly established PRK. Another cause may have been the will to prevent Chinese commerce restoration.

Whatever the reason, in the beginning of 2002, the 351 decree recommended a complete filing on the Chinese population. Considering the means at the disposal of the PRK in those years, we have difficulties imagining the efficiency of such measures.

In the beginning, Chinese did not have access to the towns, only later did they have the possibility to settle. Some events can’t be easily quantified and thus can hardly become objective facts for the historian. Do we necessarily have to neglect them? Many interviews highlight a considerable increase in Chinese Khmer marriages from 1980 onwards.

As a high degree of endogamy characterises the way of life of overseas urbanised ethnic Chinese, the fact is exceptionally important.

In the ’80s, what is at stake is simple and for various geopolitical reasons which they certainly don’t understand, Cambodian Chinese are undesirable: they are barred from access to the party and administration of the People’s Republic of Kampuchea and private commerce is not in the regime’s good graces.

Marriage is one integration strategy and the historical record of Chinese Khmer marriages will be reached between 1980 and 1988; at that time, as the withdrawal of the Vietnamese troops is obvious, the Chinese Khmer marriages will decrease as if by magic.

From 1989 onward, as it becomes possible to sell real estate, Chinese families began settling back down in their district of origin: the evolution in progress is slow, but perceptible.

From now on the loop appears to be looped and, as if a 130-year history (1863-1993) had been put a parenthesis, it appears that we covered the whole cycle to be back to the period preceding the French protectorate. Nowadays, with the blessing of the People’s Republic of China, Cambodian Chinese life reasserts itself.

Elsewhere in Southeast Asia, things would be much clearer: assimilation policies, Chinese activities strictly restricted to commercial spheres, very limited access to administration etc.

In Cambodia prior to the French protectorate, a loosely organised space allowed Chinese people to integrate into Khmer society or to refuse to do so, to be a comprador or to join the administration.

The slow structuring of Cambodian space from the time of the French protectorate won’t spare the Chinese minority of which the sphere of activity will be progressively diminished to be reduced to nothing ... to finally regain its original prerogatives.

Jean-Michel Filippi is a professor of linguistics at the Royal University of Phnom Penh and an acknowledged expert on the history, languages and relationships of the Chinese peoples.

Tuesday, September 22, 2009

Cambodian couple finds new home for 41st Donut House

09/22/2009
By JONDI GUMZ
Santa Cruz Sentinel (California, USA)

41ST AVE DONUT HOUSE
WHAT: Doughnuts, 75 cents each, $8 per dozen; Farmers Brothers coffee, small, $1, medium, $1.25, large, $1.50.
OWNER: Keang Siv Lim and Hour Chiv
LOCATION: 1601Q 41st Ave., Capitola, King's Plaza shopping center
HOURS: 5 a.m. to 4 p.m. seven days a week.
INFORMATION: 464-9599
CAPITOLA -- It cost a lot of dough -- close to $100,000 -- to move the 41st Ave. Donut House across the street.

Keang Siv Lim and Hour Chiv, who have been in the doughnut business locally for 23 years, discovered the exhaust hood and fan would not fit through the door of their new smaller location in the King's Plaza shopping center.

That didn't stop them.

They paid a contractor to cut a hole in the roof and use a crane to set the equipment in place. When they opened for business Monday morning, they were all smiles.

"First day," said Lim, handing over a doughnut and coffee to Marshall Jones, who lives nearby.

Jones, 68, admitted, "I'm a doughnut lover."

Lim, 61, and her husband Chiv, 62, are Cambodian natives of Chinese descent. They lived near the Thai border and made a living selling merchandise at a local marketplace until their country was taken over in 1975 by the Khmer Rouge.

They lost everything.

When Vietnam invaded Cambodia in 1979 and fought off the Khmer Rouge, the couple escaped and spent two years in a refugee camp in Thailand. After another six months in a refugee camp in the Philippines, Lim and her husband, their five children, including one born in the refugee camp, and Lim's mother were allowed to resettle in the United States.

They arrived in November 1982.

The couple found work at a garment factory in Los Angeles, then in 1986 got an opportunity in Santa Cruz.

Cambodian who had purchased Ferrell's Donuts on Mission Street offered them jobs.

Lim took care of customers at the counter; her husband made the doughnuts, a job for early risers.

They learned the business, and in 1989, bought the shop. Two years later, they bought another doughnut shop on Ocean Street in Santa Cruz and changed the name to Ferrell's.

Their friend Yong Sip said most of the doughnut shops locally are owned by Cambodians.

That is true across California, according to Henry Chen, who married Lim and Chiv's second oldest daughter, Lena.

"When we first arrived, we were very hungry for the opportunity to succeed and bring about a better life for ourselves and our families," Chen said. "Most of us knew very little English."

For that reason, the seven-day-a-week doughnut business was a very good fit.

In the mid-1980s, it was not uncommon to find a Cambodian baker working in a doughnut shop at night, training four or five of his friends, Chen recalled. Most of these friends went on to become bakers themselves, and they in turn taught others.

Chen, for example, has a doughnut shop in Alameda.

He also has an expresso shop in Pacifica, managed by the youngest of Lim and Chiv's children, who was born in America.

That's another family tradition: Having the children help out at the doughnut shop.

After the children were on their own, Lim and Chiv downsized, selling the two Santa Cruz shops and buying 41st Ave Donut.

When Goodwill bought the shopping center where they were located for the Shoreline cosmetology school, they were not ready to retire.

They found space at the Kings Plaza shopping center owned by the Ow family.

Patriarch George Ow Jr., whose father immigrated to America at 16, is impressed by their resilience.

"They are grandparents and still working longer and harder than most 20- to 30-year-olds," he said. "Definitely the American work ethic."

Thursday, September 06, 2007

32 Cambodian business entities to attend 4th China-ASEAN Expo

2007-09-06

Thirty two Cambodian corporations and business groups have confirmed to attend the 4th China-ASEAN (the Association of Southeast Asia Nations) Expo to beheld in October in China, local media reported on Thursday.

The participants include the Garment Manufacturers Association of Cambodia (GMAC), the Chinese Chamber of Commerce in Cambodia, the China Hong Kong and Macao Expatriate and Business Association of Cambodia, the Canadia Bank PLC., the Lao Hang Heng Wine Co., Ltd and the Phnom Penh Special Economy Zone, Chinese-language newspaper the Commercial News said.

There will be many Cambodian productions on display during the expo, including the Angkor Beer, Cambodian silk art ware, wood carving, stone carving and tourism souvenirs, it said.

More than 200 people from Cambodia will attend the expo, taking 60 booths, it added.

The trade volume between China and Cambodia in 2006 stood at 733 million U.S. dollars, 30.1 percent higher than 2005, and China had been Cambodia's largest investor country from 2003 to 2005, according to official figures.

The China-ASEAN Expo is held annually in Nanning, China, to facilitate China-ASEAN trade and economic cooperation. China and ASEAN have agreed to build up a free trade zone before 2010.

Source:Xinhuanet